These ribs, which are also referred to as American ribs, are cut from the rib cage’s belly side and come in a range of sizes.
Perfect for a low-and-slow bake or grill. While the fat in pork ribs may not be the healthiest, the amount of minerals they contain is excellent for you. Significant amounts of iron and zinc, two nutrients you need to receive from your diet, are present in pork ribs.
This is a trimmed cut of rib, and as it cooks, the meat will swell up.
Pork Ribs Aussie Plain
Fresh spare ribs of free-range pork. Great for BBQ, marinating, or slow cooking with our refus teagues BBQ sauce line. These pork rib racks are excellent for regular BBQs or for freezing for another time. This is ideal for a quick and simple supper or even a Saturday night dinner party.