Parkfield Hickory Smoked Beef Ribs

$13.12

Beef ribs are a bone-in cut that is rich in marbling. They’ve been grain-fed for 100 days, so they’re especially sensitive. To bring out the gelatinous flavor and texture of these ribs, cook them low and slow or in the smoker.

Parkfield Hickory Smoked Beef Ribs
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