Lemons are among the most popular citrus fruits in the globe. They are a hybrid between the original citron and lime that grows on lemon trees. There are many ways to enjoy lemons, but they are typically not consumed alone or as a whole fruit due to their sour flavor. Instead, they are frequently used as a garnish, and their juice is frequently used to impart an acidic flavor. They are an essential component of lemonade.
Lemons are an excellent source of vitamin C and fiber and also contain numerous plant compounds, minerals, and volatile oils. Additionally, these yellow fruits have many possible health benefits. Lemons may reduce the risk of developing cardiac disease, cancer, and kidney stones.
With their bright yellow colour and zesty taste, lemons add freshness to sweet and savoury dishes. Whether used to enhance seafood flavour, create a zesty lemonade, or add a tangy twist to desserts, lemons are a beloved and indispensable fruit in kitchens worldwide.