This chop, often referred to as lamb T-bones, comes from the back of the animal, near the shortloin. The loin chop is made up of the fillet and loin muscles, which are located on opposing ends of this t-shaped bone. These lamb chops from pasture-fed lambs are excellent for the family.
Best prepared in a pan or on a barbecue. Dig in!
Lamb Loin Chops Value Pack
Lamb loin chops that are succulent and flavorful, precisely trimmed by our trained butchers, and prepared for cooking..Lamb loin chops are quick and simple to prepare, and they already have such excellent flavor that you don’t need to add much to make them taste better.