Our lemon cream cake with blue borders in white and yellow. We take our scratch-made white cake and fill it with lemon gel to make it light and delectable. The frosting is a swoon-worthy gradient of lemon and white buttercream. The top is finished with buttercream rosettes. The lemon cream cake is available in a variety of sizes, shapes, and designs, as well as with or without eggs.Pure and Delightful for all occasions.
Fresh Bake Lemon Cream Cake
Layers of delicate vanilla chiffon and lemon cream cake are filled with lemon marmalade jam and topped with cream cheese icing and white Belgian chocolate! A real delish!
100 in stock